Using fresh Atlantic salmon, this unique product is succulently smoked and roasted to perfection at a high temperature using oak burning in an open fire.

We carefully control the air flow to avoid dehydrating the fish, creating a moist, flaky texture and a distinctive full flavored salmon delicacy. Our Oak Roasted hot-smoked salmon is delicious — served hot or cold. It is available in whole fillets or sliced.

Please inquire for availability, specifications and sizing of this product.

Cambridge House Oak Roasted Salmon is available in Whole Sides, Portion Cut Sides, 1lb Portions and 4oz Portions